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This divinely sour cocktail speaks for itself - crisp, tart and tantalizing on a summer's night on the back porch:
The Jasmine Cocktail
Combine in an iced cocktail shaker:
1 1/2 ounces gin
3/4 ounce lemon juice
1/4 ounce Cointreau
1/4 ounce Campari
Shake until very cold. Strain into a cocktail glass.
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I would love to hear from you regarding this post. Please feel free to leave your comments. All the best, Anastasia a/k/a Stacey